FYP is a compulsary subject to take in order to graduate from bachelor of food tech in UMT.
I started the trial of my final year project (fyp) even before de past final exams on end of mac til mid april... now is 3rd of June... how come i m stil doin de fyp??? my dearest roomate ady back to her homwtown, her fyp's lab work 90% done.. many ppl also goin back d on early june...
comparing is killing... i know... i dun really compare tho... too busy to care bout others... cant even mind my own work well...
God... wat should i do to myself??? i m so blur... bout everything...
luckily got bit progress on my fyp... from doin formulation into sensory test... next is texture analysing... proximate n so on... seem like got some planning right??? but stil i m so blur... wat i can do is work out step by step..
A lecturer said, ' I wont recognized u as food tech student until u finish ur fyp '
toink~~~ u see how important is fyp to us, food tech student???
how u plan ur time? how u design de experiment? how u present de data? how u write de thesis? so on... ya... we are on our own... if u failed to plan, u planned to fail.
my main concern is TIME. i need to finish my fyp in shortest time as possible. Is tat possible???
i dunno.. thinkin of time constraint bring me headache.. if i really manage to finish de lab work on time... aonther question ll pops out... is wat i done considered enuf for my fyp? can it consider to be a fyp? tat ll be answered in de progress presentation later i think..
i m giving up... felt like wanna go back hometown straight... n continue after i come back (a yr later maybe).
i cant do tat.... i dun wan to... i wanna settle everything before i go...
pliz pliz pliz...dun go!!! hehe
ReplyDeletedun givap yh. we're in da same boat.just do ur best ok!ganbatte!